Mexico: One Plate at a Time - Season 11 Episode 3
Rick brings you out of the plush resorts and into the streets of Playa del Carmen, where street vendors and roadside stands serve real-deal Mexican food. Rick heads to Antojitos Yucateco for cochinita pibil tortas, then to nearby Las Karnitas for tacos of golden, crispy carnitas with spicy salsa. Then Rick follows the smoke to a little roadside cart, where crowds gather for cecina estilo Yecapixtla, thin-cut seared beef with grilled onions and nopales. At Le Chique, a modern dining room between Cancun and Puerto Morales, Chef Jonatán Gómez Luna dazzles Rick with feats of Mexican molecular gastronomy. Back in Chicago, Rick shows you how to execute the perfect taco party of your own, complete with slow cooker carnitas, summer squash and guero chile and grilled achiote catfish with spicy habanero mayo.
First Air Date : 2003-01-10
Last Air date : 2019-06-24
Runtime : 57 minutes
Genre : Documentary
Cast : Rick Bayless
Crew :
Quality :
Subtitles :
- Season 11 : Episode 12016-09-16
- Season 11 : Episode 22016-09-23
- Season 11 : Episode 32016-09-30
- Season 11 : Episode 42016-10-07
- Season 11 : Episode 52016-10-14
- Season 11 : Episode 62016-10-21
- Season 11 : Episode 72016-10-28
- Season 11 : Episode 82016-11-04
- Season 11 : Episode 92016-11-11
- Season 11 : Episode 102016-11-18
- Season 11 : Episode 112016-11-25
- Season 11 : Episode 122016-12-02
- Season 11 : Episode 132016-12-09