Mexico: One Plate at a Time - Season 12 Episode 5
A giant pot of pork and hominy stew simmering over a wood fire (or in our modern kitchens, the stovetop) is a clarion call to a homespun fiesta. But pozole can be found in the abundant pozolerias around Mexico. Rick takes you inside two – Casa Churra in the bustling downtown and El Pozole de Moctezuma, famous for its Guerrero-style pozole and off-the-beaten-path location – before making a traditional pozole in his own kitchen. In Chicago, he steps through a showcase seafood pozole verde, rich and lush with velvety broth.
First Air Date : 2003-01-10
Last Air date : 2019-06-24
Runtime : 57 minutes
Genre : Documentary
Cast : Rick Bayless
Crew :
Quality :
Subtitles :
- Season 12 : Episode 12019-04-01
- Season 12 : Episode 22019-04-08
- Season 12 : Episode 32019-04-15
- Season 12 : Episode 42019-04-22
- Season 12 : Episode 52019-04-29
- Season 12 : Episode 62019-05-06
- Season 12 : Episode 72019-05-13
- Season 12 : Episode 82019-05-20
- Season 12 : Episode 92019-05-27
- Season 12 : Episode 102019-06-03
- Season 12 : Episode 112019-06-10
- Season 12 : Episode 122019-06-17
- Season 12 : Episode 132019-06-24